Moist Chocolate Cake

Chocolate cakes are everyone's favourite.I like them to be little dense and moist.Of course rich with cocoa flavour.I learnt my first Chocolate cake recipe during school days cooking classes...I should definitely thank Mrs.Shanthi Poonoose for teaching us how to bake to perfection.

Ingredients:
Maida - 2 Cups
Baking Powder - 3 Tsp
Unsalted Butter - 1 Cup
Sugar - 2 Cups(Powder after measurement)
Cocoa Powder - 3 Tbsp
Milk - 1 Cup
Vanilla Essence - 1 Tsp
Eggs - 3(Separate Egg yolks and Egg whites)
Salt - A pinch

Method:
1.Sift Flour and Baking powder together and keep aside.
2.Mix cocoa powder in 1 cup milk without any lumps.
3.Add milk batter into the flour and gently fold
4.Add Butter,1 cup of Sugar and a pinch of Salt to the batter and fold in.
5.Combine Egg yolks,vanilla essence and blend.
6.Whisk Egg whites and remaining sugar together and add it to the batter.
7.Fold batter until completely combined.
8.Grease the cake maker with butter and dust with flour.
9.Pour out the batter into the mould.
10.Bake for 6 to 8 mins in microwave.After cooling for 15 mins ,invert on to the serving plate.

Few of my friends are celebrating their birthdays this month and this cake is for these guys who have been amazing all the time.Happy Birthday Buddies!!!